2020 is almost here and The Oyster Box Hotel has oodles of romantic dinners, revitalising spa treatments, and fine food and wine to get the year off to the best start… grab your diary it’s time to start saving the dates! Calendar of Events – January to March 2020 Durban, 10 December 2019 The Sushi and Seafood Bar at The…
Perfectly balanced wines with elegance and texture – that is the philosophy of guest speaker Gerhard Smith, winemaker extraordinaire at La Vierge Wine Estate in the picturesque Hemel-en-Aarde Valley, near Hermanus in the Western Cape. In the same way that he has nurtured the winemaking process at La Vierge, so Gerhard will guide you by highlighting the nuances of the…
Head Chef of The Big Easy Durban Bar & Grill – Janine Fourie – has once again devised a five-course menu for the upcoming Wine-Pairing Dinner on Thursday 28 July. Each course will complement the featured wines from the L’Ormarins estate in Franschhoek in the Western Cape. The prestigious Anthonij Rupert Wyne has its beginnings on L’Ormarins, which is one…
Once again, the Big Easy’s Head Chef – Janine Fourie – and the Glenelly ambassador, have collaborated on a five-course menu and will take diners on a wine-pairing journey during the evening with a selection of Glenelly’s best wines. Glenelly’s vineyards cover 60 hectares on the slopes of the Simonsberg in Ida’s Valley, Stellenbosch. The unique terroir, microclimate and…